When talking about South African food, traditional droëwors is one of the first things that springs to mind. The coriander-seed spiced dried sausages have always been a feast to the taste of food lovers. But, What is Droewors? It’s a is a 400-year old traditional South African beef snack, cured in a unique and highly nutritious way by the South African climate. It is different from Biltong, in both taste and preparation